Homemade burgers from scratch...
... This I think is thousands times better than the burgers at fast food restaurants or McDonalds -> my hamburgers - which is actually good for you :)
Hamburger patties are made of meat dough, eggs, milk and a tiny bit psyllium husk powder, then add salt and pepper and your favorite spices - my choice is white pepper, garlic powder, etc., just add what you like ..
Hamburger bread consists of 5 eggs, 1/2 cup water, about 1 teaspoon of psyllium husk, 1 teaspoon baking powder, stir in flax seed meal or cocos flour - the dough is supposed to be thicker than pancake batter, but thinner than bread dough, spread the dough in circles, sprinkle sesame seeds over, bake in the oven at 180 degrees 10-15 minutes. Done when they are barely golden ..
Otherwise I think it is delicious with lots of good stuff in my hamburger, like cheese, lettuce, onion rings, cucumber, tomato slices, sugar-free dressing and a little sugar-free ketchup ... mmm ...